Belgian Chocolate Modelling Paste.
NEW from Renshaw A versatile paste that contains Belgian chocolate. The paste remains flexible for a longer period of time than traditional modelling paste, which makes it ideal for fine detail work. It sets firm, but maintains a great eating quality.
Available in Milk or White Chocolate.
180g per pack.
Cut a small amount from the pack, knead and warm until it becomes soft and pliable. Warm the paste in the hands for a softer texture. Allow to cool for a few minutes for a firmer texture.
- Smooth, soft texture
- Good elasticity
- Pins out thinly
- Easy to handle and mistakes can be corrected easily
- Holds its shape and dries quickly, yet remains soft enough to eat
- Easy to colour or airbrush